Jammy
Casey Brewing & BlendingJammy is a Saison that was fermented and aged with mixed cultures from both Missouri and Colorado in French Oak wine barrels for 8 months on Missouri blackberries before being naturally conditioned in the bottle.
Jammy is a Saison that was fermented and aged with mixed cultures from both Missouri and Colorado in French Oak wine barrels for 8 months on Missouri blackberries before being naturally conditioned in the bottle.